If you have ever stepped into the world of craft beer, you know it can be sort of overwhelming. Beer styles number in the hundreds, and variations on those styles are virtually infinite. It would be a colossal feat to cover all of these beers in a single article, so instead, we will go over some of the commonly brewed styles that help brewers categorize their creations.
After all, brewing is inherently experimental, and to brewers, style guidelines can be strict rules or a platform to try something new.
Let's dive into some of the more important beer flavours and mouthfeels being brewed today.
Shop by Flavour
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Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesEclipse is front and centre in the IPA. A new hop to the market. Eclipse is known for its beautiful citrus/madarin aroma and taste, with the subtle additions of Melba and galaxy you get that pine and passionfruit additions which balance this IPA beautifully. With the addition of aurura malt and oats it give sthis beer a beautiful golden glow and soft mouthfeel. -
Flavour ProfileHopsMalt
- Dry
Tasting notesUpfront strong molasses, caramel, coffee, chocolate and coffee aroma and flavour, married with lightly citrus and floral notes from the hops. -
Flavour ProfileHopsMalt
- Smooth / Velvety
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Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesModerate hop aroma of sweet fruits, predominately berries, with a very slight note of citrus. Hop flavour of sweet ripe berries, and a hint of toasty oat comes from the malt. -
Flavour ProfileHopsMalt
- Creamy
Tasting notesCrisp with subtle fruit and malt notes -
Flavour ProfileHopsMalt
- Smooth / Velvety
- Clean
Tasting notesClean, refreshing lager with a subtle lingering hoppiness. -
Flavour ProfileHopsMalt
- Dry
Tasting notesBright citrus, lemon peels and myrtle herbaceous. Present malt backbone and smooth body. -
Flavour ProfileHopsMalt
- Creamy
Tasting notesThe use of caramel and chocolate malts give our beer it’s velvety red colour and creamy off-white head making it mysteriously inviting. -
Flavour ProfileHopsMalt
- Dry
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Flavour ProfileHopsMalt
- Dry
- Fizzy
Tasting notesA fully dialed in super tight and clean easy drinking pale lager. -
Flavour ProfileHopsMalt
- Smooth / Velvety
- Delicate
- Clean
Tasting notesPerfect food pairing: Burrata, shellfish and seafood -
Flavour ProfileHopsMalt
- Creamy
- Dry
Tasting notesMellow malt flavours, slight white wine hop aroma on back palate. No overbearing fruit aromas. Drinks clean -
Flavour ProfileHopsMalt
- Chewy
Tasting notesStrong bitterness, prominent citrus and pine aroma -
Flavour ProfileHopsMaltTasting notesGreat hoppy citrus flavours. Not too bitter
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Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesFruity and perfectly rounded -
Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesCitrus hop flavours of orange and mandarin alongside a caramel malt flavour. -
Flavour ProfileHopsMalt
- Creamy
Tasting notesIt's rich and roasty! -
Flavour ProfileHopsMalt
- Light
Tasting notesThis Double Dry Hopped XPA is fruity, floral, light and breezy. Perfect food pairing: soft goat cheese, white meat skewers, fish, charcuterie -
Flavour ProfileHopsMalt
- Dry
Tasting notesGentle honey sweetness, simple, easy drinking beer. -
Flavour ProfileHopsMalt
- Chewy
Tasting notesHerbal stone fruit aroma and the little brother of our American Pale Ale. -
Flavour ProfileHopsMalt
- Chewy
Tasting notesAn IPA that is light in colour, using a well-balanced pale base malt bill with some specialty malts from Germany thrown in to give it some complexity. The hops present big, fruit driven notes coupled with a piny, resinous backbone that makes your tongue fury (in a good way, promise). -
Flavour ProfileHopsMalt
- Sharp
- Clean
Tasting notesNorman Australian Ale is an approachable session beer made from all local ingredients. With a light malt base that makes way for an abundance of hop character -
Flavour ProfileHopsMalt
- Dry
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Flavour ProfileHopsMalt
- Dry
Tasting notesAt 1 standard drink in a can and with medium body and a dry finish it is a beer worth having with you when you’re out and about.