Established in The Rocks area of Sydney in 2008, we have become passionate about not only our own beer, but the independent beer scene as a whole.
In 2014, we moved our headquarters downtown to Alexandria, finding a home in Sydney Corporate Park that showcases our Brewery and Tap House. We are one of Sydney’s largest producers, with brewing capacity in excess of 1 million litres per year. Equipped with cold storage and our own canning line, our production facility provides both a strategic base for our own growth, as well as many other local brewers. Our customers satisfaction is our number one priority. Our beers are brewed to be unbelievably enjoyable. We are also incredibly proud to be a Certified Independent brewery. We’re family owned, supporting local Australian business and putting money back into our community.
