If you have ever stepped into the world of craft beer, you know it can be sort of overwhelming. Beer styles number in the hundreds, and variations on those styles are virtually infinite. It would be a colossal feat to cover all of these beers in a single article, so instead, we will go over some of the commonly brewed styles that help brewers categorize their creations.
After all, brewing is inherently experimental, and to brewers, style guidelines can be strict rules or a platform to try something new.
Let's dive into some of the more important beer flavours and mouthfeels being brewed today.
Shop by Flavour
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Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesModerate hop aroma of sweet fruits, predominately berries, with a very slight note of citrus. Hop flavour of sweet ripe berries, and a hint of toasty oat comes from the malt. -
Flavour ProfileHopsMalt
- Astringent
Tasting notesPassion fruit, Pineapple and Mango. Subtle malt sweetness. -
Flavour ProfileHopsMalt
- Delicate
Tasting notesMango and Passionfruit. A sour to love. -
Flavour ProfileHopsMalt
- Creamy
Tasting notesBursting with bright citrus and tropical hop character, it’s sure to please even the most discerning hophead. -
Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesA full bodied Xtra Pale Ale. Fresh mango and grapefruit notes are complimented from vanilla characters from the toasted American oak. -
Flavour ProfileHopsMalt
- Delicate
Tasting notesHoppy with good finish. Lingers on the tongue.