If you have ever stepped into the world of craft beer, you know it can be sort of overwhelming. Beer styles number in the hundreds, and variations on those styles are virtually infinite. It would be a colossal feat to cover all of these beers in a single article, so instead, we will go over some of the commonly brewed styles that help brewers categorize their creations.
After all, brewing is inherently experimental, and to brewers, style guidelines can be strict rules or a platform to try something new.
Let's dive into some of the more important beer flavours and mouthfeels being brewed today.
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Flavour ProfileHopsMalt
- Dry
Tasting notesOur take on the XPA style beefs up the body and uses a single hop, Citra throughout. Addition of crystal malt balances the assertive bitterness. -
Flavour ProfileHopsMalt
- Creamy
Tasting notesThe use of caramel and chocolate malts give our beer it’s velvety red colour and creamy off-white head making it mysteriously inviting. -
Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesCrisp. Refreshing. Hoppy. -
Flavour ProfileHopsMalt
- Round / Fat
Tasting notesFloral, tropical & fruity! Good company in a setting sun. -
Flavour ProfileHopsMalt
- Dry
Tasting notesAt 1 standard drink in a can and with medium body and a dry finish it is a beer worth having with you when you’re out and about. -
Flavour ProfileHopsMalt
- Dry
Tasting notesMedium to light bodied with a moderate carbonation and a smooth refreshing dry finish makes this a desirable and pleasant drinking beer.View Beer -
Flavour ProfileHopsMalt
- Creamy
- Dry
Tasting notesStrikingly red in colour, low carbonation that creates a fuller, creamier mouthfeel. -
Flavour ProfileHopsMalt
- Clean
Tasting notesThis west coast style IPA is packed full of all your favourite American hops, bringing aromas and flavours of tropical fruit, grape, mango, berry, and hop resin. The assertive hop bitterness is well balanced by a bready, caramel malt sweetness.View Beer -
Flavour ProfileHopsMalt
- Light