If you have ever stepped into the world of craft beer, you know it can be sort of overwhelming. Beer styles number in the hundreds, and variations on those styles are virtually infinite. It would be a colossal feat to cover all of these beers in a single article, so instead, we will go over some of the commonly brewed styles that help brewers categorize their creations.
After all, brewing is inherently experimental, and to brewers, style guidelines can be strict rules or a platform to try something new.
Let's dive into some of the more important beer flavours and mouthfeels being brewed today.
Shop by Flavour
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Flavour ProfileHopsMalt
- Smooth / Velvety
- Light
Tasting notesTastes like beer, doesn't feel like beer. -
Flavour ProfileHopsMalt
- Dry
Tasting notesUpfront strong molasses, caramel, coffee, chocolate and coffee aroma and flavour, married with lightly citrus and floral notes from the hops. -
Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesLightly hopped fruit character with a malt chocolate and coffee punch.Cubby Haus American BrownView BeerAmerican Red AleSold By Cubby Haus Brewing Pty Ltd12 pack$70.0024 pack$105.00 -
Flavour ProfileHopsMalt
- Creamy
Tasting notesThe use of caramel and chocolate malts give our beer it’s velvety red colour and creamy off-white head making it mysteriously inviting. -
Flavour ProfileHopsMalt
- Sharp
Tasting notesThe malt and American hops are balanced by the subtle rye tartness.Good Witch Rye BlondeView BeerAmerican Pale AleSold By Cubby Haus Brewing Pty Ltd12 pack$70.0024 pack$105.00 -
Flavour ProfileHopsMalt
- Chewy
Tasting notesFull bodied. Malt aromatics of chocolate, caramel and coffee. -
Flavour ProfileHopsMalt
- Light
Tasting notesThis Double Dry Hopped XPA is fruity, floral, light and breezy. Perfect food pairing: soft goat cheese, white meat skewers, fish, charcuterie -
Flavour ProfileHopsMalt
- Heavy / Thick
Tasting notesOrganic Cacao nibs were gently roasted to bring out a rich toasty chocolate note before adding to the beer.
Single Origin coffee beans from the Yarra Valley were used to extract a cold brew concentrate using a slow drip method. Real Vanilla paste and Maple were then combined with the beer towards the end of fermentation to lend rich and robust aromatics to the stout.
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Flavour ProfileHopsMalt
- Sharp
Tasting notesCrisp. Refreshing. Hoppy. Malty.Mosaic Pale AleView BeerAmerican Pale AleSold By The Mill Brewery8 pack$40.0024 pack$98.004 pack$20.00 -
Flavour ProfileHopsMalt
- Sharp
- Clean
Tasting notesNorman Australian Ale is an approachable session beer made from all local ingredients. With a light malt base that makes way for an abundance of hop character -
Flavour ProfileHopsMalt
- Light
Tasting notesA very drinkable pale ale with flavours of stone fruit, tropical fruit and light spice, balanced by a subtle malt sweetness. -
Flavour ProfileHopsMalt
- Light
Tasting notesFruit and tropical hop aroma, dry finish. -
Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesFull bodied. Big, dark and spicy throughout. -
Flavour ProfileHopsMalt
- Sharp
Tasting notesClean crisp taste -
Flavour ProfileHopsMalt
- Dry
- Light
Tasting notesA subtle bitterness, crisp and sessionable. -
Flavour ProfileHopsMalt
- Dry
- Light
Tasting notesCitrus notes as well as a touch of pineapple with a neutral, clean yeast character to finish. -
Flavour ProfileHopsMalt
- Dry
- Light
Tasting notesThis Double Dry Hopped XPA is juicy, floral, light and breezy.Perfect food pairing: soft goat cheese, white meat skewers, fish, charcuterie -
Flavour ProfileHopsMalt
- Smooth / Velvety
- Delicate
- Light
Tasting notesPineapple, lychee and honeydew melon shining through from the hop, with a delicate biscuit malty finish. -
Flavour ProfileHopsMalt
- Light
Tasting notesClean and crisp with a slight pineapple aroma, complimented with a silky malt finish and medium bitterness.