If you have ever stepped into the world of craft beer, you know it can be sort of overwhelming. Beer styles number in the hundreds, and variations on those styles are virtually infinite. It would be a colossal feat to cover all of these beers in a single article, so instead, we will go over some of the commonly brewed styles that help brewers categorize their creations.
After all, brewing is inherently experimental, and to brewers, style guidelines can be strict rules or a platform to try something new.
Let's dive into some of the more important beer flavours and mouthfeels being brewed today.
Shop by Flavour
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Flavour ProfileHopsMalt
- Fizzy
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Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesRipe peach, passionfruit, and citrus flavours – it's a fruit salad in a glass.
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Flavour ProfileHopsMalt
- Round / Fat
Tasting notesFloral, tropical & fruity! Good company in a setting sun. -
Flavour ProfileHopsMalt
- Fizzy
Tasting notesFrench flavours inspired -
Flavour ProfileHopsMalt
- Light
Tasting notesThis Double Dry Hopped XPA is fruity, floral, light and breezy. Perfect food pairing: soft goat cheese, white meat skewers, fish, charcuterie -
Best price onlineFlavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesCitrus and flowers aroma greet the nose. On the Palate, more fruitiness comes through with citrus and lime rounded by the caramel malt. Perfect food pairing: Comté, Anything from the grill -
Flavour ProfileHopsMalt
- Round / Fat
Tasting notesSessionably low bitterness, Juicy drinkability pale ale. -
Flavour ProfileHopsMalt
- Astringent
Tasting notesSally is all about hop flavours! Big, bold, juicy and resinous hop flavour. Citrus and pine dominates. -
Flavour ProfileHopsMalt
- Creamy
Tasting notesPerfectly balanced by a creamy mouthfeel and clean, modest bitterness. -
Flavour ProfileHopsMalt
- Dry
- Light
Tasting notesThis Double Dry Hopped XPA is juicy, floral, light and breezy.Perfect food pairing: soft goat cheese, white meat skewers, fish, charcuterie