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Suggested search terms: the+man, the hop king, creature of the night, Aether, the laid back box, Aether Brewing, smoke on the porter, Aether raspberry seltzer 1, Aether raspberry seltzer, the catchment s choice mix
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Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesA moderate body and smooth finish lead the way to endless drinkability on any occasion. -
Flavour ProfileHopsMalt
- Dry
Tasting notesOur take on the XPA style beefs up the body and uses a single hop, Citra throughout. Addition of crystal malt balances the assertive bitterness. -
Flavour ProfileHopsMalt
- Light
Tasting notesBig tropical hop flavours & aromas -
Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesPouring dark black with a copper tint around the edges, this marvel is only lightly bittered and stays smooth to the finish. -
Flavour ProfileHopsMalt
- Creamy
Tasting notesStrong bodied with moderate clarity. Heavy resinous aromas lead into strong flavours of citrus and pine. Rich, marshmallow-like mouthfeel which follows through to the finish. Moderate bitterness. -
Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesNice grass and tropical notes, balanced biscuit malt and yeasts. Clean, biscuity and resinous, drying and bitter late, everything you could want in a pale and then some. Centennial, Mosaic and Amarillo hops get the nod. -
Flavour ProfileHopsMalt
- Smooth / Velvety
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Flavour ProfileHopsMalt
- Thin
- Dry
- Light
Tasting notesNotes of tropical and citrusy fruit combined with a slight bitterness. Crisp and refreshing. -
Flavour ProfileHopsMalt
- Sharp
Tasting notesMalty, complex and refreshing this Bière de Garde pours a deep ruby colour with notes of bread crust, dry fruit and spice on the nose. The lean body allows the smoothness of the malt to shine, finishing on a subtle fruit note. Perfect food pairing: light blue cheese, red meat, slow coooked -
Flavour ProfileHopsMalt
- Sharp
Tasting notesMalty, complex and refreshing this Bière de Garde pours a deep gold colour with notes of bread crust, white stone fruit and spice on the nose. The lean body allows the smoothness of the malt to shine, finishing on a subtle fruit note. Perfect food pairing: Camember, brie, white meat and poultry