If you have ever stepped into the world of craft beer, you know it can be sort of overwhelming. Beer styles number in the hundreds, and variations on those styles are virtually infinite. It would be a colossal feat to cover all of these beers in a single article, so instead, we will go over some of the commonly brewed styles that help brewers categorize their creations.

After all, brewing is inherently experimental, and to brewers, style guidelines can be strict rules or a platform to try something new.

Let's dive into some of the more important beer flavours and mouthfeels being brewed today.

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  1. Flavour Profile
    Hops
    Malt
    • Chewy
    • Dry
    Tasting notes
    The perfect seasonal IPA making use of one of our favourite citrus fruits. Pairs well with a Korean BBQ.
  2. Flavour Profile
    Hops
    Malt
    • Smooth / Velvety
    Tasting notes
    Eclipse is front and centre in the IPA. A new hop to the market. Eclipse is known for its beautiful citrus/madarin aroma and taste, with the subtle additions of Melba and galaxy you get that pine and passionfruit additions which balance this IPA beautifully. With the addition of aurura malt and oats it give sthis beer a beautiful golden glow and soft mouthfeel.
  3. Flavour Profile
    Hops
    Malt
    • Smooth / Velvety
    Tasting notes
    Well-balanced, caramel malt with earthy hops. Subtle bitter finish. A classic English bitter.
  4. Flavour Profile
    Hops
    Malt
    • Chewy
    Tasting notes
    Strong bitterness, prominent citrus and pine aroma
  5. Flavour Profile
    Hops
    Malt
    • Smooth / Velvety
    Tasting notes
    Citrus hop flavours of orange and mandarin alongside a caramel malt flavour.
  6. Flavour Profile
    Hops
    Malt
    • Dry
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