Amanda Mandarin IPA

IPA
Yulli's Brews
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Yulli's Brews
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  • 6.7% ABV
  • 375 ml Can
  • 51 IBU
Flavour Profile
Hops
Malt
Chewy Dry Bitter Citrus
From $69.50
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This American style IPA is layered with a range of mandarin flavour from a carefully selected malt & hop bill, and a whole lot of cold pressed mandarins blended with a concoction of orange peel liqueur (Cointreau). The result is a super drinkable, fruit driven IPA with an assertive mandarin peel bitterness and dry mouthfeel. The perfect seasonal IPA making use of one of our favourite citrus fruits. Pairs well with a Korean BBQ.

Tasting notes

The perfect seasonal IPA making use of one of our favourite citrus fruits. Pairs well with a Korean BBQ.
What happens when you combine a couple of mates, a bar full of the best craft beer NSW has to offer and a felafel roll working lunch? It seems the answer is a craft brewery! These were the exact ingredients that resulted in James Harvey and Karl Cooney forming Yulli's Brews and releasing their first batch of beer in September 2014. After many years working at craft beer venue Yulli's Restaurant in Surry Hills, Sydney, James and Karl sought to brew beer that could both stand alone in your every day pub and also accompany food in a fine dining experience. Like a good dish, each beer has a focus on balance; with malt bills and hop regimes dedicated to this goal. Despite this dedication to the craft, James and Karl's ultimate goal is to produce beer that a bunch of friends or strangers can sit around, laugh and enjoy together!
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