According to the Cambridge Dictionary, chocolate means a sweet, usually brown, food made from cacao seeds, that is usually sold in a block and is often used as a flavour for desserts, drinks, etc.
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Chocolate
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Flavour ProfileHopsMalt
- Smooth / Velvety
- Dry
Tasting notesSlick Rick presents a deep amber/red colour, showing rich caramel malt flavours with a hint of roast and chocolate