If you have ever stepped into the world of craft beer, you know it can be sort of overwhelming. Beer styles number in the hundreds, and variations on those styles are virtually infinite. It would be a colossal feat to cover all of these beers in a single article, so instead, we will go over some of the commonly brewed styles that help brewers categorize their creations.
After all, brewing is inherently experimental, and to brewers, style guidelines can be strict rules or a platform to try something new.
Let's dive into some of the more important beer flavours and mouthfeels being brewed today.
Shop by Flavour
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Flavour ProfileHopsMalt
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Flavour ProfileHopsMalt
- Smooth / Velvety
- Delicate
Tasting notesNo hoppy features, not tropical, but great fruit nuances, and amazing complexity, soft, fruity complexity just hangs in the mouth, and doesn’t go away like most session ales. -
Flavour ProfileHopsMalt
- Delicate
Tasting notesMango and Passionfruit. A sour to love. -
Flavour ProfileHopsMalt
- Dry
Tasting notesA beer lower in alcohol and calories, but with all the malted barley flavours and characters. -
Flavour ProfileHopsMalt
- Delicate
Tasting notesBig stone and passion fruit hop profile with malt to match -
Flavour ProfileHopsMalt
- Dry
- Clean
Tasting notesClassic Helles style lager with a low hop profile and crisp finish. -
Flavour ProfileHopsMalt
- Light
Tasting notesFruit and tropical hop aroma, dry finish. -
Flavour ProfileHopsMaltTasting notesBright citrus and vibrant pinewood hop flavours are exemplified by a light and complex malt profile.
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Flavour ProfileHopsMalt
- Fizzy
Tasting notesWe use a blend of Motueka, El Dorado and Vic Secret hops to bring a touch of resin alongside heaps of citrus and tropical vibes to the party. -
Flavour ProfileHopsMalt
- Light
Tasting notesClean and crisp with a slight pineapple aroma, complimented with a silky malt finish and medium bitterness.