If you have ever stepped into the world of craft beer, you know it can be sort of overwhelming. Beer styles number in the hundreds, and variations on those styles are virtually infinite. It would be a colossal feat to cover all of these beers in a single article, so instead, we will go over some of the commonly brewed styles that help brewers categorize their creations.
After all, brewing is inherently experimental, and to brewers, style guidelines can be strict rules or a platform to try something new.
Let's dive into some of the more important beer flavours and mouthfeels being brewed today.
Shop by Flavour
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Flavour ProfileHopsMalt
- Sharp
Tasting notesMalty, complex and refreshing this Bière de Garde pours a deep ruby colour with notes of bread crust, dry fruit and spice on the nose. The lean body allows the smoothness of the malt to shine, finishing on a subtle fruit note. Perfect food pairing: light blue cheese, red meat, slow coooked -
Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesPouring dark black with a copper tint around the edges, this marvel is only lightly bittered and stays smooth to the finish. -
Flavour ProfileHopsMalt
- Sharp
- Light
Tasting notesBrilliant purple colour with moderate clarity. Little body and low bitterness. A moderate sweetness is present to balance the acidity presented by the beer and blackberry. A tart finish from the blackberry that dissipates quickly. -
Flavour ProfileHopsMalt
- Clean
Tasting notesEl Jefe is simply the boss of drinkability. -
Flavour ProfileHopsMalt
- Smooth / Velvety
Tasting notesEl Dorado & Simcoe provides lovely passionfruit and tropical aromas, the addition of oats allows for great mouthfeel when drinking and the last minute punch of hops means its all tied in together seamlessly. The subtle use of hops and light malt bill means it really is a sunny day when drinking, no matter the weather.