If you have ever stepped into the world of craft beer, you know it can be sort of overwhelming. Beer styles number in the hundreds, and variations on those styles are virtually infinite. It would be a colossal feat to cover all of these beers in a single article, so instead, we will go over some of the commonly brewed styles that help brewers categorize their creations.
After all, brewing is inherently experimental, and to brewers, style guidelines can be strict rules or a platform to try something new.
Let's dive into some of the more important beer flavours and mouthfeels being brewed today.
Shop by Flavour
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Flavour ProfileHopsMalt
- Chewy
Tasting notesFull bodied. Malt aromatics of chocolate, caramel and coffee. -
Flavour ProfileHopsMalt
- Clean
Tasting notesClean, bitter and sweet -
Flavour ProfileHopsMalt
- Clean
Tasting notesTropical hop flavours, low bitterness. -
Flavour ProfileHopsMalt
- Thin
Tasting notesCrisp and sweet to start off with and then a burst of hops for the finish. -
Flavour ProfileHopsMalt
- Fizzy
Tasting notesWe use a blend of Motueka, El Dorado and Vic Secret hops to bring a touch of resin alongside heaps of citrus and tropical vibes to the party.