According to the Cambridge Dictionary, coffee means a dark brown powder with a strong flavour and smell that is made by crushing dark beans from a tropical bush and used to make a drink.

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Coffee

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  1. Flavour Profile
    Hops
    Malt
    • Dry
    Tasting notes
    Upfront strong molasses, caramel, coffee, chocolate and coffee aroma and flavour, married with lightly citrus and floral notes from the hops.
  2. Flavour Profile
    Hops
    Malt
    • Smooth / Velvety
    Tasting notes
    Lightly hopped fruit character with a malt chocolate and coffee punch.
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