According to the Cambridge Dictionary, chocolate means a sweet, usually brown, food made from cacao seeds, that is usually sold in a block and is often used as a flavour for desserts, drinks, etc.

Shop the best chocolate beers in Australia! 

Chocolate

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  1. Flavour Profile
    Hops
    Malt
    • Dry
    Tasting notes
    Upfront strong molasses, caramel, coffee, chocolate and coffee aroma and flavour, married with lightly citrus and floral notes from the hops.
  2. Flavour Profile
    Hops
    Malt
    • Creamy
    Tasting notes
    A smooth & creamy dark beer brewed with loads of vanilla beans. It is backed by a lovely chocolate & roasted malt character and a firm bitterness
  3. Flavour Profile
    Hops
    Malt
    • Smooth / Velvety
    Tasting notes
    Full bodied. Big, dark and spicy throughout.
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