If you have ever stepped into the world of craft beer, you know it can be sort of overwhelming. Beer styles number in the hundreds, and variations on those styles are virtually infinite. It would be a colossal feat to cover all of these beers in a single article, so instead, we will go over some of the commonly brewed styles that help brewers categorize their creations.

After all, brewing is inherently experimental, and to brewers, style guidelines can be strict rules or a platform to try something new.

Let's dive into some of the more important beer flavours and mouthfeels being brewed today.

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  1. Flavour Profile
    Hops
    Malt
    • Light
    Tasting notes
    This Double Dry Hopped XPA is fruity, floral, light and breezy. Perfect food pairing: soft goat cheese, white meat skewers, fish, charcuterie
  2. Flavour Profile
    Hops
    Malt
    • Astringent
    Tasting notes
    Sally is all about hop flavours! Big, bold, juicy and resinous hop flavour. Citrus and pine dominates.
  3. Flavour Profile
    Hops
    Malt
    • Smooth / Velvety
    • Creamy
    Tasting notes
    Aromas of pineapple, lychee, apricot, strawberries and more, a proper fruit bowl beer.
    The Zeppelin
    The Zeppelin
    New England India Pale Ale
    Prancing Pony Brewery
    Sold By Prancing Pony Brewery
    Pay as little as $104.00
    24 pack
    $123.00
    12 pack
    $68.00
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